Nestled in the heart of Marylebone at 35 Marylebone Lane, London W1U 2NN, Paul Rothe & Son is a cherished gem that has been serving the community since 1900. This family-run delicatessen, now in its fourth generation, offers a nostalgic escape with its vintage charm and commitment to quality.
Phone number: 020 7935 6783
Address: 35 Marylebone Ln, London W1U 2NN
Monday: Closed
Tuesday: 8:30 AM – 4:00 PM
Wednesday: 8:30 AM – 4:00 PM
Thursday: 8:30 AM – 4:00 PM
Friday: 8:30 AM – 4:00 PM
Saturday: 11:30 AM – 4:00 PM
Sunday: Closed
Paul Rothe & Son began its journey over a century ago, founded by Paul Rothe, who emigrated from Germany with dreams of establishing a delicatessen in London. Starting as a German deli, the shop has evolved over the decades, adapting to the changing tastes of its clientele while preserving its rich heritage. Today, it stands as a testament to enduring family tradition, with Paul’s descendants continuing to uphold the values and quality that have defined the establishment for generations .
The heart of Paul Rothe & Son lies in its extensive sandwich menu. With over 30 fillings and seven types of bread, the combinations are nearly endless. Popular choices include:
Pastrami with Swiss Cheese, Mustard, and Pickles: Thinly sliced pastrami paired with creamy Swiss cheese, tangy mustard, and crisp pickles, creating a harmonious blend of flavors.
Egg Mayonnaise and Anchovy: A classic combination where creamy egg mayo meets the salty punch of anchovies, best enjoyed on their soft white bread.
Coronation Chicken: Tender chicken pieces enveloped in a mildly spiced curry mayonnaise with hints of sweetness from raisins.
Each sandwich is made to order, ensuring freshness and allowing customers to customize their meal to their liking.
While sandwiches are the main attraction, Paul Rothe & Son also offers a selection of soups and hot dishes. The Scotch Broth, made from chicken and ham off-cuts, is a hearty favorite among regulars. Other offerings include jacket potatoes with various toppings and a rich beef goulash that's been making waves recently.
The shop's shelves are lined with an impressive array of jams, marmalades, mustards, and honeys. From classic strawberry jam to more unique offerings like mulberry jelly and truffle honey, there's something to delight every palate. The selection of mustards is equally impressive, boasting varieties like tarragon, Pommery, and Edmond Fallot Dijon.
Stepping into Paul Rothe & Son is like taking a trip back in time. The shop retains its vintage charm with Formica-topped tables, shelves stocked with preserves, and staff dressed in traditional white coats. The atmosphere is warm and welcoming, making it a favorite spot for both locals and visitors seeking a taste of old London.